This American Entrepreneur is Changing Haitian Women's Lives One Ice-cream At A Time
Below is a an article by Forbes writer Jo Piazza about Haitian-American entrepeneur Alexis Gallivan. With the management skills she acquired selling ice cream in Brooklyn, Gallivan decided to replicate her business in Haiti. Being an entrepeneur in Haiti is tough - it ranks 182nd out of 189 countries in the latest Worrd Bank "Ease of Doing Business" Report. To put that into perspective, Afghanistan is 177th. However, the Haitian diaspora is full of individuals with skills, resources, and the potential to create small businesses that provide training and livelihoods. Learn more at the Bel Rev website.
